Caprese Salad Kabobs

These caprese salad kabobs are a delicious and cute snack or appetizer!

Caprese Salad Kabobs

I spent the weekend with my boyfriend’s family in Sacramento and his mom and I spent the afternoon bike riding and making a fabulous dinner. We made these with ¬†tomatoes and basil picked fresh from the backyard, yum!


  • Basil
  • Mozzarella cheese
  • Tomatoes
  • Drizzle/Dressing: Equal parts olive oil and balsamic vinegar, pepper to taste

(Dairy free?? Try using avocado instead of the cheese :))

Simple Steps:

  • Skewer the three ingredients, trying to get an equal amount of all three on each skewer. (Cut the basil leaves in half or thirds and then fold them a few times to make it thicker – makes it easier to stab without ripping the leaf)
  • Drizzle with the dressing
  • That’s all! Ta’da!

Be happy. Be fit.